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Ucream" moved from Kiyosumi-Shirakawa to Kisarazu as a cream puff specialty store. The ingredients used for the dough, such as French flour and salt that has been used for more than 1,000 years, are a...

Located within the Yurimachi Sodegaura Station Mall, our restaurant is an authentic yakiniku restaurant where you can easily stop by before or after shopping or visiting the hot springs. One of our ma...

Originating in Tokyo, “Kimukatsu” operates over 90 locations worldwide. ！ They’re known for their crispy ＆ and juicy mille-feuille-style tonkatsu, made by layering about 25 thin slices of pork. Their ...

Safety ・ To serve safely, we use ingredients grown in nature as much as possible. We try to use homemade products without using chemical seasonings as much as possible.

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

Located in Hotaru-no, “Berry no Mori” is a hidden gem where visitors can experience nature and delicious flavors, featuring a blueberry farm with homegrown berries and an attached café. Over the cours...

Cafe Lotus in Nishi-Chiba, Inage Ward, Chiba City ・. We offer carefully selected coffee and a menu featuring classic café favorites. Enjoy our coffee of the day and spend a relaxing time with us—from ...

We are a yakisoba specialty restaurant located in the former sento (public bath) "Ginsenyu" within walking distance from the west exit of Kisarazu Station in the central area of Kisarazu City. We serv...

Located in Kiyomidai-Higashi, “Nagasakidō” is a specialty shop for Japanese sweets that pays meticulous attention to every detail, from ingredient selection to production methods. From its signature p...

Izakaya brings energy to the world ！ Welcome to Ojiya ！ Our motto is "Family Izakaya" where the whole family can enjoy our food ！ We offer a wide variety of dishes such as sashimi, sushi, noodles, ...

Conger eel from Futtsu ・ white mil. Katsuura bonito ・ horse mackerel. Sea bream from Kamogawa. Kinmedai from Choshi. Clams ・ Stupid clams ・ ・ ・ from Kisarazu Banzu tideland. Seasonal Kaiseki course wi...

We are proud of our ramen noodles, which are loved by both locals and Japanese. Especially popular are the gyoza, crispy on the outside and juicy on the inside ！ We also have a vegetarian menu ！ Pleas...

We are “Kazusa Shizai Kafka,” a restaurant dedicated to using locally sourced ingredients. We specialize in creative dishes that bring out the full flavor of fresh vegetables, seafood, and meats from ...

Cafe Bellwood is located in Tsukahara, Kimitsu City, just before Shuto Junior High School from the Kimitsu direction, and is proud of its home-roasted coffee and homemade chiffon cakes. The location i...

Westman Group operates restaurant business mainly in Honolulu. In 2026, the company will open a dining bar in Ebisu, Tokyo ・, offering a new dining experience that connects Hawaii and Japan. We are al...